INGREDIENTS: 1 lb shrimp (clean/devein with shell on) 1 medium onion 1 small carrot 1 small sweet pepper 1 pimento 1 hot pepper 4 leaves chadon beni (culantro) 3 cloves grated garlic 1 tsp grated ginger 1 tsp soy sauce 1 tbsp soyabean oil 1 tsp sesame oil 1 tsp peanut oil 1 tsp…
Author: Jenna G The Hijabi TT
Food is where the heart is and the kitchen is my playground. Cooking is my passion but I also enjoy dining at restaurants and exploring various food places seeking new food experiences with my favorite side kick... my hubby.
I am Jenna G The Hijabi TT and I am a foodie! I'd love for you to join me as I share my food and travel adventures.
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Foodies and Travel Lovers welcome to my world
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JENNA G THE HIJABI TT 