INGREDIENTS: 1 lb lamb 1 tsp olive oil 1 tsp meat tenderizer 1 tsp mustard 1 tsp JGM Products jerk seasoning 1 tsp JGM Products thyme 1 tbsp JGM Products parsley 1 tsp JGM Products ground chillies METHOD: Combine mustard, olive oil, jerk seasoning, thyme, parsley, chillies to form a paste. Rub paste on each…
Category: Lamb Dishes
GRILLED GARLIC AND HERB LAMB
INGREDIENTS: 1lb lamb 1 tbsp lime juice 1 tbsp olive oil 2 tbsp JGM Products thyme 1 tbsp JGM Products parsley 4 cloves grated garlic 1 tsp meat tenderizer METHOD: Combine parsley, thyme, grated garlic, meat tenderizer, lime juice and olive oil. Coat each of the lamb pieces with the paste. Marinate for 2-3 hours…
JENNA G THE HIJABI TT 