GAENG SOM (Spicy sour curry fish)

This Thai dish consists of turmeric, papaya and fish and is quite delicious! INGREDIENTS: 1 lb fish (any of your choice) 4 cups water 1 small green papaya, sliced 1 tbsp shrimp paste 2 limes, juice of 1 medium onion 4-5 cloves garlic 1 Hot pepper (or more) 2 medium fingers of turmeric Salt to…

FISH ESCOVITCH

This dish is very popular in Jamaica.  The inspiration to make this came from Mark Wiens and Danny and Chad (youtubers) whose videos both highlighted fish escovitch. INGREDIENTS: 1 whole snapper, cleaned 1 onion, sliced 1 sweet pepper, sliced 1 small carrot, sliced 1 tsp ginger, grated 2-3 cloves garlic, grated 1 tsp sugar 1…

SALTFISH ACCRA

YIELD: 10-12 INGREDIENTS: 1 cup all purpose flour 1/4 – 1/2 lb saltfish 1 tsp baking powder 1/2 tsp yeast 1/4 tsp sugar 1 pimento 2 cloves garlic 1 small onion 2 tbsp chopped chive 2-3 chadon beni (culantro) leaves 2 tbsp chopped  celery 1/4 – 1/2 cup warm water DIRECTIONS: Boil saltfish for 10-15…

STEW FISH

INGREDIENTS: ½ lbs fish, cut into slices 1 small onion, sliced 2 pimentos, sliced 1 tomato, sliced 1/3 cup carrots, sliced 1/3 cup sweet peppers 2 cloves garlic, sliced ½ tbsp ginger, grated 1/3 cup ketchup ¼ cup oyster sauce ¼ tsp dark soy sauce 2 tbsp coconut oil ¼ cup cilantro/chadon beni (chopped) 2…

FISH AND POTATO SKEWERS

INGREDIENTS: 2 medium potatoes, cut into chunks 1 lb fish, cut into chunks 3 medium onions, cut into chunks 1 large carrot, cut into chunks 1 sweet pepper, cut into chunks 1 1/2 tsp JGM Products All Purpose Seasoning 1 tsp JGM Products garlic powder 1 tsp JGM Products paprika 1 tsp JGM Products thyme…

SALTFISH AND TOMATOES

Local dishes in Trinidad and Tobago are just so unique and packed with flavor! Saltfish and tomatoes is one of the many dishes that can be enjoyed as breakfast, lunch or even dinner! It’s quite similar to Smoked Herring and Tomatoes It’s usually accompanies with bake, bread, dhal and rice or roti. Here is the recipe:…

CURRIED FISH WITH PEAS

Trinis curry just about everything…and curry fish is a popular local dish here in Trinidad. Usually people prefer using kingfish or redfish but today I am using salmon. In my recipe I am also going to be including pigeon peas as it’s hubba’s favorite! Here is the recipe: INGREDIENTS: TO SEASON FISH: 1 salmon, sliced…

BAKED STUFFED RED FISH

Hubby brought home a nice sized red fish (lane snapper) and what better way to prepare that type of fish than baking! Today’s recipe is all about baking and stuffing a red snapper! Some thing to note is that you can stuff your fish with just about anything you like. For me, the aromatics are…

BRUNCH YOU WILL ‘KRAVE’!

Wedding anniversaries are a reason for celebration right?…. What better way to celebrate than a Sunday Brunch! Get ready and let’s head to the southern part of the beautiful island of Trinidad to a popular restaurant called ‘KRAVE’ Reservations (recommended) were made for 11am and you bet we were on time! Lol. We were pretty…