CATCH OF THE DAY & LAMBI ROTI (Le Chateau, Grenada)

Le ChateauΒ is a casual and relaxing dining spot located in Mont Toute, Grenada. The open air dining setup at the establishment caught my attention as we drove past earlier that day and I knew for sure I needed to pay them a visit. My meal choice that evening was the grilled catch of the day…

GARLIC BUTTER STUFFED CHICKEN BREAST WITH MUSHROOMS

Here’s a very simple and yummy chicken dish for you to try!….stuffed chicken breasts! I chose to stuff them with mushrooms because I just loveeee mushrooms but you can have fun with it and stuff them with any vegetable and more than one if you like as well. I had some extra spinach leaves in…

GRILLED CHICKEN BREAST

Who doesn’t love a delicious grilled chicken right??? Especially when you’re trying to eat healthier! This is one of the simplest chicken dishes to prepare and it’s full of flavour! These days, you can easily go to the supermarket and purchase boneless and skinless chicken breast. The price however is what you call a convenient…

POST WORKOUT CHICKEN PASTA

Trinidad is known for its diverse food culture! We’ve got doubles, roti, pholourie, curries, stews… you name it!… but when you are trying to eat healthy, it can be tough when you have all these foods around you that are so easily accessible! It is very important however that we try to include healthy meals….

BUTTER GARLIC SWEET POTATOES

Sweet potatoes are an excellent source of Vitamin A, dietary fiber, potassium and more! It’s sweeter than your regular potatoes and make a great dish side! Sweet potatoes can be used in soups, steamed, boil and fry, pie and even salad! Today I decided to do butter garlic sweet potatoes to go along with the…

ASIAN STYLE SOYA CHUNKS PASTA

I feel like experimenting these days!…and seeing that I’ve had so many requests for vegetarian meal options, I decided to make a soya dish. Soya chunks are usually used as a meat extender and are very high in protein content. This dish, Asian style soya chunks pasta is a relatively quick and easy one to…

PARMESAN CRUSTED TILAPIA

It’s been wayyyy too long since I’ve posted a recipe right?!?…wellll have no fear!….JENNA G IS HERE! LOL! If you follow me onΒ InstagramΒ you would see I posted an Instastory on today’s experiment…. πŸ˜‰ Lately, I’ve been feeling for lots of seafood…so today I decided to prepare a fish meal. I thought about the usual ‘curry…

AIOLI MARKETPLACE LAUNCH – Trinidad

On Wednesday 27th September, 2017 I had the opportunity to attend the media launch of Aioli Marketplace which is located in Ellerslie Plaza, Maraval. What an exciting experience it was for me! Not only did I get a chance to socialize with fellow food bloggers but I got an up close and personal first hand…

CARA SUITES (Trinidad and Tobago Restaurant Week 2017)

Time to visit another restaurant participating in TRINIDAD AND TOBAGO RESTAURANT WEEK 2017. Soooo many restaurants to choose from but this time we decided to head down to Cara Suites located in Claxton Bay, Trinidad. This restaurant fell within the $300 per person category and had great options to choose from. Appetizer choices included sautΓ©ed…

TOUCH N’ TASTE RESTAURANT (Trinidad and Tobago Restaurant Week)

Touch n’ Taste is a modern and chic restaurant located on Boundary Road, California in Trinidad that offers a modern American and Cantonese menu. This has been one of the spots on my β€˜Restaurants to try’ list for a while! I had seen so many beautiful photos online that added to the extreme interest in…

LE MODERNE (Trinidad and Tobago Restaurant Week 2017)

Ahhh restaurant week continues for us and our next choice was Le Moderne, an Indo French inspired restaurant located on Ariapita Avenue in Trinidad. With a savory menu set at $200TTD per person we (hubby and I) were pretty excited to have dinner as it was the first visit at this establishment for us. I’ll…