Buttermilk Pancakes

Here’s a recipe for buttermilk pancakes I think you’d enjoy! YIELD: 15-16 INGREDIENTS: 2 cups all-purpose flour 2 tsp baking powder 1 tsp baking soda 2 tbsp granulated sugar 2 cups buttermilk 2 large eggs, beaten 1 tsp vanilla essence Pinch of salt DIRECTIONS: In a bowl combine flour, sugar, salt baking soda and baking…

DATE SQUARES

With Eid around the corner, I thought I’d share a recipe using dates! This recipe for dates squares is a must try! YIELD: 1 9×9 dish INGREDIENTS: For Filling 2 1/2 cups dates pitted 1 tsp vanilla essence 1 cup water For Crust 2 cups rolled oats 1 cup all-purpose flour 1 cup cold butter…

Chicken Tikka Masala (April 2022)

I recently launched my spice blend line called FLAVOURED BY JENNA G! Check it out HERE This recipe using my garam masala blend so I hope you try it soon! It’s only available in Trinidad and Tobago at the moment so be sure to check out the above to find out about locations. INGREDIENTS:To marinate…

EASY ROASTED POTATOES

I recently launched my line of spice blends called ‘Flavoured By Jenna G’. One of those blends is a roasted potato seasoning! It’s so easy to use and was created to ensure your potatoes get just the right combination of spices! INGREDIENTS:1/2 lb Potatoes, cut into cubes1 tsp Roasted Potato SeasoningSalt to tasteDrizzle of Chosen…

CHOCOLATE CHIP BANANA BREAD

If you ever have ripened bananas at home and you are not sure what to do with them, this recipe is the answer! This chocolate chip banana bread is one you will absolutely love! INGREDIENTS: 2-3 ripened bananas 1 1/2 cup flour 3/4 – 1 cup white sugar 1 tsp baking soda 1/2 tsp salt…

PEPPER BEEF

Pepper Beef and Basmati Rice is one of my favorite meals and it’s so easy to make! 😋😋😋 YIELD: 3-4 servings INGREDIENTS:1/2 lb beef, thinly sliced2 cups red and yellow bell peppers,sliced1 cup onions, sliced4 cloves garlic, grated2 tsp ginger, grated1 1/4 cup water2 tsp dark soy sauce2 tsp sesame oil1 tbsp sugar2 tsp corn…

Coconut Pineapple Muffins

Coconut Pineapple Muffins are perfect for a summer snack and to be honest reminds me so much of a pina colada (virgin for me of course). Here’s my simple way do making these. YIELD: 15-17INGREDIENTS:– 1 cup all purpose flour– 1/2 cup coconut flour– 1 tsp vanilla essence– 1tsp baking powder– 1 tsp baking soda–…

Sweet & Sour Eggplant

Here’s a fun and delicious way to use eggplant. This sweet and sour dish is a must try! INGREDIENTS: 1 small eggplant 1/2 cup Corn Starch 1/2 cup All Purpose Flour 2 eggs (beaten) 1/2 tsp JGM Products all purpose seasoning 1/2 tsp JGM Products garlic powder 1/4 tsp JGM Products cayenne pepper 1-2 tbsp…

HOMEMADE PEPPER SAUCE

Most, if not all Trinidadian households must have a bottle of homemade pepper! It’s a given! I would admit that I prefer eating with raw pepper but having some homemade pepper on hand comes in quite handy sometimes! Here’s my recipe. INGREDIENTS: 15 hot peppers 5 cloves of garlic 5 large chadon beni leaves (culantro)…

Fish in Creamy Tomato and Spinach Sauce

Putting together dishes using items I already have on hand is simply exciting for me! I usually always have fish in my freezer since my husband loves fishing so I figured why not use fish and the extra spinach in my fridge to put together this fish in creamy sauce and include the spinach! I’m…