CORNED BEEF AND RICE

This blog post is especially for my Trini people! We LOVE ah good ‘corn beef’! Actually… corned beef was the first thing I ever cooked about 20 years ago! I have very fond memories of my pops cooking corned beef… it was a favorite for us! I remember the way he would say to cook…

BUSS UP SHUT ROTI

Roti has become a popular staple in Trinidad and Tobago. It is usually made with flour, baking powder, salt and water and cooked on what is know as a ‘tawa’ which is a flat round metal griddle used in Indian cooking. The most common types of roti include sada, dhalpuri and paratha. Paratha or as…