TRINI MALIDA/MALEEDA

INGREDIENTS: 1 hot paratha roti (12inch diameter) 1/2 cup condensed milk 1/4 cup evaporated milk 1 tsp JGM Products ground cinnamon 1/2 tsp ground elychee 1/2 tsp vanilla essence 4 tbsp margarine 1-2 tsp brown sugar raisins (as much as you like) cherries (as much as you like) DIRECTIONS: Add roti to a food processor….

FAT KURMA aka TRINI GULAB JAMOON

YIELD: 15-18 INGREDIENTS: 1 1/2 cups powdered milk 1 cup all purpose flour 4 tbsp butter or margarine 2/3 cup condensed milk 1/4 cup evaporated milk 1/2 tsp JGM Products ginger powder 1/4 tsp JGM Products ground cinnamon 1/4 tsp ground elychee 7-8 almonds 7-8 seedless dates OTHER INGREDIENTS: 1 cup sugar 1/2 cup water…

CREME CARAMEL

INGREDIENTS: 6 large eggs 1 tin condensed milk 1 1/2 cup evaporated milk 2 tbsp powdered milk 1 tsp vanilla essence 1/4 tsp JGM PRODUCTS ginger powder 1/2 tsp JGM PRODUCTS cinnamon powder 1/2 cup granulated sugar 1/4 cup water (approx.)   DIRECTIONS: Add sugar and water to a pot over low/medium heat. Bring to…

BARFI – TRADITIONAL INDIAN SWEET

Barfi is a traditional Indian sweet that’s popular especially during Divali (Diwali) and Eid. It’s one the first things I eat when I get my hands on a ‘sweets bag’ during either of these festivities. Like most Indian sweet treats, the spices used are important. Many people look forward to the different spices like the…