GARLIC BUTTER STUFFED CHICKEN BREAST WITH MUSHROOMS

Here’s a very simple and yummy chicken dish for you to try!….stuffed chicken breasts! I chose to stuff them with mushrooms because I just loveeee mushrooms but you can have fun with it and stuff them with any vegetable and more than one if you like as well. I had some extra spinach leaves in…

‘CURRY’ EGG AND ‘ALOO’ (POTATO)

Curry is a favorite in Trinidad. Curry anything and Trinis will handle it! lol One unique dish is curry egg and aloo. Who came up with that? Not sure…but i’ll just say thanks much because I LOVE IT! 😀 Today’s menu included smoked herrings and tomatoes, egg and aloo with dhal and rice! Here’s my…

CURRIED SHRIMP AND POTATO aka ‘CURRY SHRIMP AND ALOO’

Dhal and rice would be one of my favorite things to eat…anytime… any day! A few days ago I actually had dhal and rice with kuchela amd some cucumbers…yups…not even kidding lol…no meat nothing… 😀 …But recently I’ve been craving some curry shrimp and potato with rice and dhal. Thankfully today the ‘fish van’ came…

STEW FISH

Stew fish is one of the most common ways of enjoying fish in Trinidad and Tobago. Other ways include curry, grilled, fried or baked but I personally love stew fish especially with rice and a chow on the side. Many people actually also have stew fish with some provisions. There are so many different types of…

BUSS UP SHUT ROTI

Roti has become a popular staple in Trinidad and Tobago. It is usually made with flour, baking powder, salt and water and cooked on what is know as a ‘tawa’ which is a flat round metal griddle used in Indian cooking. The most common types of roti include sada, dhalpuri and paratha. Paratha or as…