TUNA CASSEROLE

Seafood and cheese??!! Some people say yes…some say no… I say yes! Lol… especially when it’s tuna casserole!!! The first time I ever had this was maybe 17-18 years ago at my aunt’s house in Jamaica. I was blown away!!! Anytime my mummy makes this now I cannot resist! Tuna casserole is perhaps the easiest…

TRINI CURRY CRAB (updated)

Where do I even start with this post?!? When I think about curried crab I just get weak haha😀 I loveeeee crab especially when it is curried! I’ve been feeling for this for the longest while and finally while driving through Aranguez, Trinidad I spotted some big and nice looking crab! Soooo although I was…

SHRIMP AND MUSHROOM ALFREDO

Who doesn’t love Alfredo??…especially shrimp Alfredo?!😋😋😋 Most pasta dishes are pretty simple to put together but here is my recipe for creamy Alfredo pasta!  SERVINGS: 3 INGREDIENTS: 20 medium shrimp, deveined 7 oz linguine pasta 3 cloves garlic, grated 1 tin mushrooms (115g) 1 tsp salt 1/2 tsp JGM PRODUCTS ground chilies 1 tsp JGM PRODUCTS…

CURRIED SHRIMP AND POTATO aka ‘CURRY SHRIMP AND ALOO’

Dhal and rice would be one of my favorite things to eat…anytime… any day! A few days ago I actually had dhal and rice with kuchela amd some cucumbers…yups…not even kidding lol…no meat nothing… 😀 …But recently I’ve been craving some curry shrimp and potato with rice and dhal. Thankfully today the ‘fish van’ came…

GARLIC HERB TUNA STEAK

I actually enjoy tuna steaks quite a lot. For dinner I decided to do a simple garlic herb tuna steak. Here is the recipe INGREDIENTS: 1 lb tuna steaks 1/2 tsp salt 1 tsp olive oil 3 cloves garlic, grated 1/2 lime juice 1 tsp cilantro 1/2 tsp JGM PRODUCTS basil 1/2 tsp JGM PRODUCTS…

CURRIED TUNA

Curried tuna (from the tin)???? Yups you read correctly. Give me hot rice with anything and I would be a happy camper!…seriously! During Ramadan, Muslims like myself fast daily. Usually when I break my fast I like to have ‘saucy’ and/or peppery food…so yesterday I was feeling for something like salmon and rice after so…

STEW FISH

Stew fish is one of the most common ways of enjoying fish in Trinidad and Tobago. Other ways include curry, grilled, fried or baked but I personally love stew fish especially with rice and a chow on the side. Many people actually also have stew fish with some provisions. There are so many different types of…

CREAMY SALMON PASTA WITH GREEN PEAS

INGREDIENTS: 6 oz linguine pasta (or any you have at hand) 8 oz salmon (cut into equal pieces) 1 1/2 tsp salt 1 tsp JGM Products black pepper 1 tbsp JGM Products parsley 2 1/2 tbsp freshly chopped parsley 3 cloves grated garlic 1/3 cup finely chopped onion 1 cup green peas 3/4 cup cooking…

PINK SALMON AND RICE

Pink salmon with hot rice would be considered one of my absolute comfort foods. I love it when it’s cooked with a lot of pepper and onions. I almost always have tin salmon in my pantry. It’s one of those quick and easy meals you can prepare if you don’t feel like cooking or being…

GARLIC SHRIMP – EASY RECIPE

Seafood, especially shrimp, is something I love! Garlic shrimp is a favorite dish of mine and it’s very easy to prepare. When garlic and butter are combined, the flavours and aromas are outstanding! Here’s my recipe! INGREDIENTS: 1 lb shrimp (deveined, peeled) 2 tbsp unsalted butter 4-5 cloves garlic (grated) 1 tbsp JGM PRODUCTS parsley…