CURRY TURKEY??? – What to do with LEFTOVER turkey!

Tis the season where there’s turkey on just about everyone’s dinner table… not to mention the large amounts of leftovers after the festivities. This easy meal idea is perfect for those, like myself, who not only dislikes wasting food but also enjoys a good West Indian curry! Take the leftover turkey and make a whole…

CURRY DUCK

Curried duck??? Oh yes!!!! This is a favorite here in Trinidad! People love having it at beach limes, at the river on a weekend or just as a part of their Sunday meal! The method of cooking curry is always something that is constantly debated. Some people insist on ‘toasting’ the curry powder before adding…

CURRIED CORN

Curried corn wasn’t something I was ever familiar with until one year for Divali. It was on the menu at my aunt’s house and I was so surprised and shocked to see ‘curry’ corn. As far as I knew, corn was just simply boiled or roasted. That first taste of curry corn however, got me…

CURRIED SOYA CHUNKS WITH ALOO (POTATO)

With Divali approaching, I’ve decided to include some vegetarian dishes for you guys! Here’s a delicious and simple curry dish that you will be sure to enjoy! This Divali be sure to use JGM Products line of curry, masala and geera to give your meals guaranteed flavor! Here is my easy curry soya chunks with potato…

CURRY GOAT

The rainy weather today had me feeling for some hot and spicy curry!…soooo curry goat it is! This is one of those dishes that has your house smelling delicious and the neighbours knocking on your door for some! lol… The smell and sound of the ‘chunkaying’ cause my taste buds to scream in excitement!!! INGREDIENTS:…

TRINI CURRY CHICKEN

CURRY!!!! Caribbean people, especially Trinis love curry! In Trinidad, we curry just about anything from duck to chicken…goat…lamb and even shrimp! Check out my curry shrimp recipe Here . There are different types of curry (West Indian and the East Indian curries). West Indian curry is very much different from the authentic East Indian curry but…

BAKED CURRY CHICKEN

Curry chicken is a dish loved by many including myself. It’s usually prepared by sautéing onions, garlic, pepper in a pot then adding curry followed by the chicken but have you ever had baked curry chicken??? No sautéing of onions etc… just simply baking… It’s a simple and straightforward baked chicken recipe done with curry…

CURRY BHAIGAN (EGGPLANT/MELONGENE) AND ALOO (POTATO)

Curry bhaigan and aloo is a dish I remember my grandmother cooking when I was a kid. A few days ago I was on the phone with my aunt and we started talking about dinner….and she was telling me that she was gonna make this dish. Immediately I began craving it. The following day, I…

TRINI CURRY CRAB (updated)

Where do I even start with this post?!? When I think about curried crab I just get weak haha😀 I loveeeee crab especially when it is curried! I’ve been feeling for this for the longest while and finally while driving through Aranguez, Trinidad I spotted some big and nice looking crab! Soooo although I was…

‘CURRY’ EGG AND ‘ALOO’ (POTATO)

Curry is a favorite in Trinidad. Curry anything and Trinis will handle it! lol One unique dish is curry egg and aloo. Who came up with that? Not sure…but i’ll just say thanks much because I LOVE IT! 😀 Today’s menu included smoked herrings and tomatoes, egg and aloo with dhal and rice! Here’s my…