Trinis curry just about everything…and curry fish is a popular local dish here in Trinidad. Usually people prefer using kingfish or redfish but today I am using salmon. In my recipe I am also going to be including pigeon peas as it’s hubba’s favorite! Here is the recipe: INGREDIENTS: TO SEASON FISH: 1 salmon, sliced…
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PASTA SALAD WITH SHREDDED CHICKEN
Do you or your family love pasta and chicken? This quick and easy pasta dish with shredded chicken is ideal for you! INGREDIENTS: 2 medium chicken breast 300g twisted pasta 1 tin mixed vegetables 1 cup chopped parsley and onion combined (I used about 2 cups of fresh parsley and half red onion… which after…
BAKED STUFFED RED FISH
Hubby brought home a nice sized red fish (lane snapper) and what better way to prepare that type of fish than baking! Today’s recipe is all about baking and stuffing a red snapper! Some thing to note is that you can stuff your fish with just about anything you like. For me, the aromatics are…
TRINI CURRY CHICKEN
Who doesn’t enjoy a good home cooked curry chicken right? I can tell you here in Trinidad we just love it!… Here is my recipe: INGREDIENTS: 3 lbs chicken, cleaned and cut into small pieces 1 small onion, sliced 2-3 cloves garlic, chopped 3-4 curry leaves 1 1/2 tbsp oil 1 hot pepper, chopped TO…
CURRY STEW CHICKEN
Curry Stew Chicken is one of those classic local dishes in Trinidad. It’s the perfect combination of curry and stew and I guarantee you will love it! The recipe is pretty much simple. SERVINGS: 6-7 persons INGREDIENTS: 1 whole chicken, washed, cleaned and cut into small pieces 1 small onion, sliced 3 tbsp JGM…
CHICKEN AND VEGGIES – EASY AFTER WORK MEAL IDEA
Here in Trinidad and Tobago it is back to school and back to work for those who were on vacation. The hustle is on again and at the end of a longggg day you still have to prepare dinner for you and the family. Chicken and veggies is a super simple dish to put together…
CORNMEAL COO COO
Coo Coo was one of those dishes I never really grew up eating but for some reason now I absolutely love it! I think its the cornmeal taste that I love! This flavor packed dish is quite easy to put together and takes less than 30 mins! The key ingredients are cornmeal, coconut milk and ochro!…
CURRY TURKEY??? – What to do with LEFTOVER turkey!
Tis the season where there’s turkey on just about everyone’s dinner table… not to mention the large amounts of leftovers after the festivities. This easy meal idea is perfect for those, like myself, who not only dislikes wasting food but also enjoys a good West Indian curry! Take the leftover turkey and make a whole…
CURRY DUCK
Curried duck??? Oh yes!!!! This is a favorite here in Trinidad! People love having it at beach limes, at the river on a weekend or just as a part of their Sunday meal! The method of cooking curry is always something that is constantly debated. Some people insist on ‘toasting’ the curry powder before adding…
TRINI FRUIT CAKE
Fruit cake is a must have during the end of year holiday season. It’s packed with different fruits and nuts that make your tastebuds go crazy! There are many different versions of a ‘real’ fruit cake but here is my way… INGREDIENTS: 1/2 cup cherries, chopped 1/3 cup prunes, chopped 1/3 cup raisins, chopped 1/3…
JENNA G THE HIJABI TT 