PARMESAN CRUSTED TILAPIA

It’s been wayyyy too long since I’ve posted a recipe right?!?…wellll have no fear!….JENNA G IS HERE! LOL! If you follow me onΒ InstagramΒ you would see I posted an Instastory on today’s experiment…. πŸ˜‰ Lately, I’ve been feeling for lots of seafood…so today I decided to prepare a fish meal. I thought about the usual ‘curry…

CURRIED SHRIMP AND POTATO aka ‘CURRY SHRIMP AND ALOO’

Dhal and rice would be one of my favorite things to eat…anytime… any day! A few days ago I actually had dhal and rice with kuchela amd some cucumbers…yups…not even kidding lol…no meat nothing… πŸ˜€ …But recently I’ve been craving some curry shrimp and potato with rice and dhal. Thankfully today the ‘fish van’ came…

PAN ROASTED BRUSSEL SPROUTS AND CHICK PEAS

Sometimes I honestly have no idea what to make for dinner especially when I didn’t go grocery shopping and there are limited pantry items to choose from at home. For dinner today, I pulled some brussel sprouts from the refrigerator and chick peas from the pantry and decided to roast them. At times, I prefer…

LOLLIPOP DRUMSTICKS (Tandoori Hut, Trinidad)

What are lollipop drumsticks?? As soon as I noticed these brightly colored items I knew I had to try them! They are actually the drumstick part of the chicken wing and full of real authentic indian flavours with some spice … enough to become my tastebuds’ bestfriends πŸ˜‚πŸ˜€πŸ˜‰ Believe me when I say that they…

GARLIC SHRIMP – EASY RECIPE

Seafood, especially shrimp, is something I love! Garlic shrimp is a favorite dish of mine and it’s very easy to prepare. When garlic and butter are combined, the flavours and aromas are outstanding! Here’s my recipe! INGREDIENTS: 1 lb shrimp (deveined, peeled) 2 tbsp unsalted butter 4-5 cloves garlic (grated) 1 tbsp JGM PRODUCTS parsley…

OMELETTE WITH A VIEW (Round House, Bathsheba, Barbados)

Breakfast choice was at Round House which is located directly on Bathsheba, Barbados. The restaurant serves Caribbean cuisine and has outdoor and indoor seating available. My choice was an omelette with onions and mushrooms with a roll. Fried plantains came with the dish. To drink I chose a freshly made fruit punch which was beyond…

SPICY HONEY SOY SALMON

INGREDIENTS: 8 oz skinless salmon 1 1/2 tbsp soy sauce 1 tbsp olive oil 1/cup honey 1 1/2 tsp JGM Products Cayenne Pepper 1/4 tsp JGM Products black pepper 1/4 tsp salt 3 cloves grated garlic   METHOD: Prepare the marinade by combining the soy sauce, olive oil, honey, black pepper, salt, cayenne pepper, garlic…

WEST INDIAN MADRAS CURRY (L’Azure, Crane Resort, Barbados)

This meal consisted of prawns with red lentil dhal, cumin scented basmati rice and naan bread. From the name I expected something totally different from what the dish looked like…but it was absolutely delicious!…spicy but yummy. It reminded me of curried shrimp in Trinidad. The portion size was a little smaller than what i would…